#about
關於教大年宵
「2022學生市集 – 教大年宵」將於年二十、廿一（2022年1月22及23日，星期六及日）在D2 Place舉行，讓教大同學可以透過親身參與，發展和體驗企業和創新精神。同學可以嘗試經營自己的小生意，並向業界專家學習。「2022學生市集」市集獲教大校友、各中小學及其家長教師會、非政府組織及社會企業的支持和參與，設有百個攤位，售賣商品包括原創手工藝品、文具、各樣年貨、花卉、布藝飾物等，更設有各式各樣的藝術工作坊和親子工作坊，是一個充滿學院氣息和文藝創意的年宵市集，大家絕對不容錯過！
2022 年 1 月 22 日上午 11:30 至晚上 8 時
2022 年 1 月 23 日上午 11:00 至晚上 8 時
茘枝角
The Space, 2/F@D2 Place ONE (D2出口)
資助機構:
主辦單位:
贊助機構/人士:
- 陳錦泉先生
Mr Andrew Chan
協辦單位:
#updates
最新消息
「最佳銷售計劃書」獎項得獎學生資料如下。
| Group | Name | Programme of Study |
|---|---|---|
| Student | Cheung Kwan Yuk | Bachelor of Arts (Honours) in Creative Arts and Culture and Bachelor of Education (Honours) (Visual Arts) |
| Alumni | Chow Wing Yee | Bachelor of Arts (Honours) in Creative Arts and Culture (Visual Arts) |
| Student | Ling Man Yue | Bachelor of Arts (Honours) in Creative Arts and Culture and Bachelor of Education (Honours) (Visual Arts) |
| Student | Luk Hoi Nam Yvette | Bachelor of Arts (Honours) in Creative Arts and Culture and Bachelor of Education (Honours) (Visual Arts) |
| Student | Ngai Wing Lam | Bachelor of Arts (Honours) in Creative Arts and Culture and Bachelor of Education (Honours) (Visual Arts) |
| Student | Ng Sau Ching | Bachelor of Arts (Honours) in Creative Arts and Culture and Bachelor of Education (Honours) (Visual Arts) |
#awards
獎項
此部分只適用教大學生。
Judging Panel
Three Academic Advisors:
- Professor Christina Yu Wai-mui 姚偉梅教授
- Dr Law Kim Fai Eric 羅劍輝博士
- Dr Ho Chun Sing, Maxwell 何振聲博士
Prizes for Each Award
a) Certificate of Award
b) $500 book coupon
Award 1: The Best Business Plan
- Judging: Assessment by Judging Panel (100%)
- Business Plan Submission Deadline: Monday, 3 January 2022
- Judging Criteria:
Criteria Weighing Remarks Originality of products and services 40% Innovation in operational model and marketing strategies 40% Feasibility of the operational model (e.g. risk control, marketing strategies, market analysis, financial management, etc.) Organisation skills and team building 10% Team building / person-in-charge’s overall planning Presentation 5% Executive summary, overall presentation, tidiness, preparation, etc. Reasonable profit prediction 5% Financial viability of the business
Award 2: The Best Stall Design (Cancelled)
- Judging: (a) Assessment by Judging Panel (50%) and (b) Voting by all visitors (50%)
- Judging Criteria:
Criteria Weighing Remarks Creativity in naming of stall (by Judging Panel) 5% Creativity of stall’s name; can it reflect its business nature Overall design, theme and decoration of stall (by Judging Panel) 45% Aesthetics and attractiveness of the stall, whether it can help draw target customers and stand out from the rest Voting by all visitors 50% Each visitor can cast one vote to the stall they considered with the best design
Award 3: The Most Popular Stall (Cancelled)
- Judging: Voting by all visitors (100%) – Each visitor can vote at most three favourite stalls. The stall receiving the highest votes will be the winner.
Award 4: The Best Product Design (Cancelled)
- Judging: Assessment by Judging Panel (100%)
- Judging Criteria:
Criteria Weighing Creativity 25% Overall design and functionality 25% Manufacturing standard and craftsmanship 25% Sustainability and environmental friendliness 25% Product(s) of the winning team will be recommended to be official souvenir(s) of the University and/or for sale at the University’s souvenir shop.